[September 2nd - November 1st] ◆Autumn Kaiseki Course with Return Sushi◆ 8,500 yen (tax included)

8500 yen(税込)

9品
2名～

This kaiseki course is packed with the finest autumn flavors! Enjoy exquisite dishes such as flavorful earthenware pot soup with matsutake mushrooms and conger eel, and grilled Spanish mackerel with miso glaze. In addition, we have prepared a special "return sushi" dish unique to this course! Savor the colorful and authentic Japanese flavors of all nine dishes to your heart's content.*Menu items may change depending on the ingredients available that day.

コースメニュー

[Two types of appetizer]

Cheese sesame tofu, shrimp, peas, wasabi

Kazunoko Aona Wa

【sashimi】

Spanish mackerel and sea bream garnish set

[Tabletop]

Earthenware pot soup with conger eel, matsutake mushrooms, local chicken, shrimp, mitsuba (Japanese parsley), and sudachi (Japanese citrus).

[Lid]

Corn bun with green bean paste and ginger

【pottery】

Grilled Spanish mackerel with miso glaze, simmered shrimp, octopus in sweet red bean paste sauce, lotus root crackers.

Braised duck breast, yam sushi with sea urchin, sweet simmered sardines.

Maple leaf-shaped gluten, woven magnolia leaf

【Fried food】

Isobe-age (deep-fried seaweed), Namafu (wheat gluten) wrapped in shiso leaf, Matsutake mushroom, Carrot, Tempura dipping sauce

[Ryuwan]

Clear soup with wakame seaweed dumplings, egg noodles, spinach, and mitsuba (Japanese parsley).

[Meals]

Kaeshi Sushi

[Frozen dessert]

Panna cotta ice cream with chervil

*Menu items may change depending on the ingredients available that day.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 the day before your visit

このコースで空席確認・予約する

コース一覧へ戻る

2026/09/01 更新