[September 2nd - November 1st] ◆Camellia Seasonal Rice Course◆ 4,800 yen (tax included)

4800 yen(税込)

8品
2名～

Enjoy the flavors of autumn to the fullest with our "Camellia Seasonal Rice Course"! The course includes an appetizer of cheese and sesame tofu, sashimi of two kinds of fresh fish caught that morning, a small hot pot of Spanish mackerel and local chicken meatballs, saury tempura, and deep-fried matsutake mushrooms, among other dishes using plenty of seasonal ingredients.We'll finish off with seasonal rice! With a total of 8 dishes, it's the perfect meal! *Menu items may change depending on the day's ingredients.

コースメニュー

【First come, first served】

Cheese sesame tofu, shrimp, peas, savory broth

【sashimi】

Two kinds of fresh fish caught this morning

[Tabletop]

Spanish mackerel and local chicken meatball hot pot with white onion, glass noodles, tofu, and green chives.

[Cold bowl]

Cold potato dish

Tofu skin tofu, boiled yam, tomato, lotus root

Prosciutto and Vegetable Rolls (Belle Rose)

[Small to medium bowls]

Eggplant simmered in Dutch style, Pacific saury Tatsuta style, simmered daikon radish, small taro, maple leaf-shaped gluten

minced meat filling

【Fried food】

Isobe-age (deep-fried seaweed), Namafu (wheat gluten) wrapped in shiso leaf, Matsutake mushroom, Carrot, Tempura dipping sauce

[Ryuwan]

Clear soup with wakame seaweed dumplings, egg noodles, spinach, and mitsuba (Japanese parsley).

[Meals]

Seasonal rice dishes, pickles

*Menu items may change depending on the ingredients available that day.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 the day before your visit

このコースで空席確認・予約する

コース一覧へ戻る

2026/09/01 更新